Smoked Paprika : give an additional depth of flavor to this dish. Mustard Powder: I love adding this mustard powder to any mac and cheese type dish – it adds a nice sharpness and bright yellow color. If you aren’t gluten free, then you can use normal macaroni, whole wheat, or a veggie pasta. Macaroni Noodles: to make this gluten free, these awesome GF macaroni pasta noodles work perfect in this recipe. If you think organic produce is too expensive… think again, and give Misfits Market a look! You can get $10 off your first $30 box by clicking here! 
We get Misfit Market boxes every other week and love picking out our favorite seasonal produce for delivery.
Carrots, Onion, Garlic, Zucchini – I get all the fresh produce for my recipes from my garden and from Misfits Market – they sell all organic produce at a super discounted price, and it’s purchased direct from the farmers. What’s In This Carrot Macaroni and Cheese? Versatile: if you don’t have all the veggies on hand you can use what you got. Vegan, vegetarian, dairy free and 100% plant based. Packed with Flavor: by roasting the veggies for 45 minutes, they caramelize in the pan and give the sauce an incredibly depth of flavor. Vegan mac and cheese has always been difficult to perfect because vegan cheese doesn’t melt well… so making a creamy delicious sauce from scratch has been a major goal. So, not gunna lie, of all the foods in the world mac and cheese is my absolute favorite! I love good mac and cheese, bad mac and cheese, really any kind I can get my hands on. Blend together and pour over your favorite pasta of choice. The sauce is made entirely from vegetables, a little olive oil, spices, and some almond milk. I’ve finally done it! I’ve made the PERFECT vegan mac and cheese! It is super saucy, thick and creamy, and actually 100% guilt free. Thank you for supporting the brands that support The Herbeevore and our beehives! As an Amazon Associate I may earn from qualifying purchases, at no additional cost to you. No cheese required for a creamy and decadent mac that the whole family will love! This roasted carrot mac and cheese blends together fresh vegetables, spices, and almond milk into a thick and luxurious sauce.
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